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Coenzyme-A Poly Unsaturated Fatty Acids (PUFA'S) and Neurodegeneration
Reference:
Farooqul, A. A., L. A. Horrocks, et al. (2000). "Deacylation and reacylation of neural membrane
glycerophospholipids. J Mol Neurosci 14(3): 123-35.
The deacylation-reacylatlon cycle is an important mechanism responsible for the introduction of
polyunsaturated fatty acids into neural membrane glycerophbspholipids. It involves four enzymes,
namely acyl-CoA synthetase, acyl-CoA hydrolase acyl-COA: lysophospholipid acyltransferase, and
phospholipase A2. All of these enzymes have been purified and characterized from brain tissue.
Under normal conditions, the stimulation of neural membrane receptors by neurotransmitters and
growth factors results in the release of arachidonic acid from neural membrane glycerophospholipids.
The released arachidonic acid acts as a second messenger itself. It can be further metabolized
to eicosanoids, a group of second messengers involved In a variety of neurochernical functions.
A lysophospholipid, the second product of reactions catalyzed by phospholipase A2, is rapidly
acylated with acyl-CoA, resulting in the maintenance of the normal and essential neural membrane
glycerophospholipid composition However, under pathological situations (ischemia), the
overstimulation of phospholipase A2 results in a rapid generation and accumulation of free fatty
acids including arachidonic acid, eicosanoids, and lipid peroxides. This results in neural
inflammation, oxidative stress, and neurodegeneration. In neural membranes,
the deacylation-reacylation cycle maintains a balance between free and esterified fatty
acids, resulting in low levels of arachidonic acid and lysophospholipids. This is necessary
for not only normal membrane integrity and function, but also for the optimal activity of the
membrane-bound enzymes, receptors, and ion channels involved in normal signal-transduction
processes.
© 1999-2008 Coenzyme-A Tech. Inc. All rights reserved.
These statements have not been evaluated
by the U.S. Food & Drug Administration (FDA).
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